Creative and innovative ideas of our Chefs applying various techniques and ways of preparing dishes will help you discover the Polish cuisine anew.
Every day 13.00-16.00
Quick lunch 3 courses menu.....11€*/49 zł
5 courses menu.....16€*/69 zł
Menu à la carte
Every day from 1.00 p.m.
|Smoked Baltic salmon /yogurt & dill olive oil emulsion/fennel purée||9/39|
|Albumina sheep cheese/sous vide rhubarb /flatbread with milk whey/raspberry honey||8/35|
|Dumplings stuffed with veal sweetbread /pearl onion/green asparagus/sage leaves.||8/35|
|Fois gras /Polish crumpets with rhubarb/rhubarb purée||10/44|
|White borscht/dumplings stuffed with black pudding from Podstolice/apple in marjoram olive oil||7/29|
|Cold cucumber soup/crape with zatorski carp /yogurt foam||6/25|
|Duck breast /duck heart/crescent roll with red cabbage/grilled lettuce||17/75|
|Beef roulade with jurajski cheese /snow pea purée/potato dumplings with bear’s garlic/marrow||18/79|
|Venison tenderloin/dumplings stuffed with mushrooms /pickled cauliflower/sauce made of Suska sechlońska||19/84|
|Sturgeon/tomato consommé /broad bean purée/marinated green beans/camelina sativa oil||16/69|
|Zander cheeks/snail caviar /asparagus/quinoa/thyme gel||15/66|
|Strawberry assiette/candied black olives||7/31|
|Carrot sorbet /vanilla sauce/financier cake/brown butter with vanilla||6/26|
|Candy floss/mint ice cream/dark chocolate||6/26|
Commonly accepted 10% tip is not included in the price and will be added to your bill.
The tip is voluntary. If you are not satisfied with the service, please do not pay it.
*Estimated price in EUR is quoted according to the exchange rate 1 EUR = 4,40 PLN. Account will be charged in the local currency.
Rynek sp. z o.o. sp. k.
Prices valid from 01.06.2018.